Cafeteria Lunch & Dinner
The cafeteria is located in the basement of the new patient tower.
CAFETERIA HOURS:
Lunch 11:00 a.m. to 1:15 p.m.
Dinner 5:00 to 6:30 p.m.
The cafeteria is open for coffee, tea, and snacks between meals.
| DATE | SOUP OF THE DAY | LUNCH | DINNER |
| Monday May 5 |
Cream of Vegetable Soup |
•Steak Chimichanga w/Queso •Chicken Ranch Mac & Cheese •Mashed Potatoes & Gravy •Peas & Pearl Onions •Green Beans |
•Steak Chimichanga w/Queso •Mashed Potatoes & Gravy •Green Beans |
| Tuesday May 6 |
Asian Dumpling Soup |
•Pork Fried Rice •Blackened Chicken Breast •New Parslied Potatoes •Broccoli Florets •Country Blend Vegetables |
•Pork Fried Rice •Blackened Chicken Breast •Parslied New Potatoes •Broccoli Florets •Country Blend Vegetables |
| Wednesday May 7 |
Tuscan Tortellini Soup |
•Pork Fried Rice •Blackened Chicken Breast •Parslied New Potatoes •Broccoli Florets •Country Blend Vegetables |
•Pork Fried Rice •Blackened Chicken Breast •Parslied New Potatoes •Broccoli Florets •Country Blend Vegetables |
| Thursday May 8 |
Chicken & Sausage Gumbo |
•Chicken Strips •Cajun Jambalaya w/Brown Rice •Mashed Potatoes & Gravy •Cauliflower w/Cheese Sauce •Squash Medley |
•Chicken Strips •Cajun Jambalaya w/Brown Rice •Mashed Potatoes & Gravy •Cauliflower w/Cheese Sauce •Squash Medley |
| Friday May 9 |
Cauliflower, Pepper Jack & Bacon Soup |
•Chicken Picatta •Battered Cod •Loaded Mashed Potatoes •Carrots •Normandy Blend Vegetables |
•Chicken Picatta •Battered Cod •Loaded Mashed Potatoes •Carrots •Normandy Blend Vegetables |
| Saturday May 10 |
Chef's Choice of Soup |
•Lemon Butter Chicken •Old Fashioned Beef & Noodles •Mashed Potatoes & Gravy •Malibu Blend Vegetables •Peas & Carrots |
•Lemon Butter Chicken •Old Fashioned Beef & Noodles •Mashed Potatoes & Gravy •Malibu Blend Vegetables •Peas & Carrots |
| Sunday May 11 |
Chef's Choice of Soup |
•Meatloaf •Creamy Honey Mustard Chicken w/Bacon •Mashed Potatoes & Gravy •Tuscan Blend Vegetables •Broccoli Spears |
•Meatloaf •Creamy Honey Mustard Chicken w/Bacon •Mashed Potatoes & Gravy •Tuscan Blend Vegetables •Broccoli Spears |
| Monday May 12 |
Chicken & Potato Soup |
•Spaghetti w/Meat Sauce •Tex Mex Chicken •Black Beans & Rice •Garden Mix Vegetables •Peas & Carrots |
•Spaghetti w/Meat Sauce •Tex Mex Chicken •Black Beans & Rice •Garden Mix Vegetables •Peas & Carrots |
| Tuesday May 13 |
Beef & Noodle Soup |
•Rosemary Chicken Thighs & Potatoes •Baby Back Ribs •Creamy Parmesan Rice •Buttered Lima Beans •Malibu Blend Vegetables |
•Rosemary Chicken Thighs & Potatoes •Baby Back Ribs •Creamy Parmesan Rice •Buttered Lima Beans •Malibu Blend Vegetables |
| Wednesday May 14 |
Smoked Sausage, White Bean & Vegetable Soup |
•Three Meat Italian Focaccia •Chicken Marsala •Mashed Potatoes & Gravy •Green Beans •Tuscan Blend Vegetables |
•Three Meat Italian Focaccia •Mashed Potatoes & Brown Gravy •Green Beans |
| Thursday May 15 |
EMPLOYEE MEAL |
•Apple, Pecan & Guoda Salad •Sliced Brisket •Chicken Cordon Bleu •Roasted Potatoes •Tuscan Vegetables | Dinner Rolls |
•Apple, Pecan & Guoda Salad •Sliced Brisket •Chicken Cordon Bleu •Roasted Potatoes •Tuscan Vegetables | Dinner Rolls |
| Friday May 16 |
New England Clam Chowder |
•Honey Orange Firecracker Shrimp •Pork Chili Verde •Mexican Rice •Prince Edward Blend Vegetables •Buttered Corn |
•Honey Orange Firecracker Shrimp •Pork Chili Verde •Mexican Rice •Prince Edward Blend Vegetables •Buttered Corn |
| Saturday May 17 |
Chef's Choice of Soup |
•Chicken & Dressing Casserole •Scalloped Potatoes & Ham •Mashed Potatoes & Gravy •Malibu Blend Vegetables •Glazed Carrots |
•Chicken & Dressing Casserole •Scalloped Potatoes & Ham •Mashed Potatoes & Gravy •Malibu Blend Vegetables •Glazed Carrots |
| Sunday May 18 |
Chef's Choice of Soup |
•Chicken Broccoli Alfredo Penne •Steak Fingers •Mashed Potatoes & Gravy •Bermuda Blend Vegetables •Peas & Pearl Onions |
•Chicken Broccoli Alfredo Penne •Steak Fingers •Mashed Potatoes & Gravy •Bermuda Blend Vegetables •Peas & Pearl Onions |